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Pycnogenol delays glucose absorption 190 times more potently than prescription medication


Omschrijving
New study discovers how Pycnogenol lowers blood glucose levels in type 2 diabetes. A new study to be published in an upcoming edition of the journal of Diabetes Research and Clinical Practice reveals that French maritime pine tree extract known as Pycnogenol (pic-noj-en-all) delays the uptake of glucose from a meal 190 times more than prescription medications, preventing the typical high-glucose peak in the blood stream after a meal. The study revealed the pine bark is more potent for suppressing carbohydrate absorption in diabetes than synthetic prescription alpha-glucosidase inhibitors such as Precose.

 

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Categorie: diabetes

 


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